Recipe ingredients Delicious Glazed Sweet Potato with Pecans

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Glazed Sweet Potato with Pecans.

Glazed Sweet Potato with Pecans You could make Glazed Sweet Potato with Pecans using 6 ingredients and 4 steps. This is one way you need to prepare food it.

Ingredients of Glazed Sweet Potato with Pecans

Inside cooking process a person take some vital seasonings. In case right now there is one thing that is certainly ignored then the actual result will not be in accordance with a person’s expectations. To begin, it is possible to prepare a lot of the spices below.

  1. You need 4 of sweet potatoes, cubed.
  2. You require 1/3 cup of chicken stock.
  3. It’s 3 tbsp of butter, divided.
  4. You require 1/3 cup of brown sugar.
  5. Prepare of chopped pecans.
  6. Prepare of cinnamon.

Guidelines of Glazed Sweet Potato with Pecans

To receive ideal success, you need to continue with the cooking information along with these Glazed Sweet Potato with Pecans correctly

  1. Heat 1 tbsp unsalted butter. Add cubed sweet potato to pan on medium high heat for 10 minutes stirring..
  2. Reduce heat and add in stock, cover for 8 minutes stirring..
  3. Heat remaining butter. Add sugar and cinnamon stirring. Add water or stock if you want it thinner..
  4. Drizzle over potatoes and add chopped pecans. Mix together.

A variation to test with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins with a bit of butter, then season with pepper and salt before baking to provide you with extra crispy, tasty skins that everyone will eat.

Also a thing to try if you want to get fancy: if the potatoes are cooked, halve them, scoop the insides, mix using a beaten egg, grated cheese, salt and pepper, heap many people back into the skins and return to your oven for one more 15 minutes up until the tops are golden brown. Dinner in itself!

Here we are at Glazed Sweet Potato with Pecans, how does one cook with the recipe above? If you have not felt the nice thing about these results, you can ones own creations to fit your taste.

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