The right way to Prepare Yummy Baked Potato Raita

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Baked Potato Raita.

Baked Potato Raita You could prepare dinner Baked Potato Raita using 9 recipe and 5 steps. That is the way it is advisable to prepare it.

Ingredients of Baked Potato Raita

Inside food preparation process you might need some crucial seasonings. In case there is something that may be overlooked in that case the end result will not be prior to ones expectations. To begin, you possibly can prepare yourself many of the seasonings below.

  1. Prepare 1 cup of yoghurt.
  2. You need 1 of big potato.
  3. You need 1/2 tsp of sugar.
  4. You require 1 tsp of dates-tamarind chutney (optional).
  5. You must have as needed of Chat masala.
  6. You must have as needed of Smoked paprika powder.
  7. You must have as needed of Roasted cumin powder.
  8. You require to taste of Salt.
  9. You require 5-6 of mint leaves.

Instructions of Baked Potato Raita

To acquire ideal benefits, be sure to follow the preparing food recommendations by using the following Baked Potato Raita effectively

  1. Wash the potato well. Use a knife and poke all over it. Bake it in a preheated oven at 180 degrees for 20 minutes. I had some leftover baked potatoes that I have used..
  2. Cool the potato, peel it and make cubes..
  3. In a bowl whisk yoghurt lightly along with salt and sugar to make it lump-free. Add potato and chopped mint leaves, reserving a few to garnish..
  4. Transfer it to serving bowl, sprinkle cumin powder, chat masala and smoked paprika. Drizzle some tamarind chutney..
  5. Garnish with mint leaves and crunchy salted boondi just before serving..

A variation to use with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins with a little butter, then season with pepper and salt before baking to offer you extra crispy, tasty skins that anybody will eat.

Also a thing to try in order to get fancy: after the potatoes are cooked, halve them, scoop out of insides, mix which has a beaten egg, grated cheese, pepper and salt, heap lots of people back into the skins and return to the oven for an additional pair 15 minutes till the tops are golden brown. Meals inside of it!

Time for Baked Potato Raita, how should you cook using the recipe above? If you have not felt the advantage of these results, it is possible to your personal creations to suit your taste.

Source : Cookpad.com

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