Crispy and Juicy Deep-Fried Chicken Breasts. Hi there everybody, at this juncture Let me talk about along with you Crispy and Juicy Deep-Fried Chicken Breasts dishes which can be really straightforward make.
You can cook Crispy and Juicy Deep-Fried Chicken Breasts using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Crispy and Juicy Deep-Fried Chicken Breasts
- It’s 400 grams of Chicken breast.
- You need 2 tbsp of ●Sake.
- You need 1 tsp of ●Sugar.
- Prepare 2/3 tsp of ●Salt.
- It’s 1 dash of ●Pepper.
- You need 1 of Flour, beaten egg, panko.
- Prepare 1 of Oil for deep-frying.
- It’s 1 of (as needed), Tartar sauce (optional).
Crispy and Juicy Deep-Fried Chicken Breasts instructions
- Cut the chicken breasts into 1.5-2 cm thick cylinder shapes..
- Place the chicken into a bowl and rub in the ● ingredients. Let it marinate for about 5 minutes..
- Coat the marinated chicken with flour, beaten egg, and panko, in that order..
- Deep-fry in 170-180℃ oil until crispy and golden brown..
- Serve on a dish and optionally top with tartar sauce..
