How to Prepare Yummy Yum sandwich

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Yum sandwich. Hello every body, on this occasion I am going to talk about for you Yum sandwich formulas that happen to be highly effortless make. This recipe takes the best ingredients of a reuben sandwich and rolls it up into a cheesy pastrami stromboli. Chicken Salad Croissant Sandwiches are filled with flavorful chicken salad stuffed between buttery, soft croissant rolls. Sandwich is liked by all young or old ,today I am sharing a simple yet healthy recipe of sandwich which children would love to finish in the lunch boxes.

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Ingredients of Yum sandwich

  1. You need 4 slice of bread.
  2. You need 3 tbsp of mayonnaise.
  3. Prepare as needed of Lemon juice.
  4. Prepare Pinch of salt (Mayo is salted, so use if needed).
  5. Prepare 1/4 tsp of pepper (crushed).
  6. It’s as needed of Red Chilli Flakes, Black Pepper Powder and Salt.
  7. It’s 1 of Garlic clove minced.
  8. You need 1/4 tsp of mustard seeds ground or any sauce you like.

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Yum sandwich instructions

  1. Begin to make mayo veg sandwich by toasting the buttered bread on a griddle or toaster. You can also skip toasting if you Like to save sometime. If you are not serving right away toasting them is a good idea, since it prevents the sandwiches from turning too soggy..
  2. Chop onion and mince garlic. Add them to a bowl. Squeeze in some lemon juice. Allow this to rest for a while until the veggies are ready. This makes the onions & garlic less pungent..
  3. Prepare the veggies by chopping Finley. I have used capsicum and butter lettuce here, you can substitute it with cabbage..
  4. Add mayo, red chilli, flakes, salt, pepper and mustard powder..
  5. Mix up everything well and spread on the bread..
  6. Place another slice and cut to triangles or squares. Serve mayo sandwich..

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