Chicken Tom yam / tom yum. Hello there most people, on this occasion Let me share in hand Chicken Tom yam / tom yum recipes that will be rather an easy task to make.
You can have Chicken Tom yam / tom yum using 17 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chicken Tom yam / tom yum
- It’s of A. Base of the soup.
- It’s 1 of long stalk of lemongrass.
- Prepare 1 of big brown onion.
- It’s 2 of big red chillies.
- It’s 10 of small bird eyes chillies.
- You need 5-6 of kaffir lime leaves.
- Prepare of B. Protien.
- Prepare 600 g of chicken – cut small.
- Prepare of C. Veggies.
- Prepare 1/2 C of baby corn.
- It’s 1/2 C of cherry tomatoes.
- You need 1/2 C of mushroom (black fungus or oyster).
- Prepare of D. Seasoning.
- Prepare 1/4 C of lime/lemon juice (adjust and taste).
- Prepare 2-3 tbsp of fish sauce.
- Prepare 2 tsp of chicken seasoning powder.
- It’s of (Usually use KNORR brand).
Chicken Tom yam / tom yum step by step
- Preparation – lemongrass is cut into 8cm and then bruised. Brown onion and big red chili are then sliced. Crush bird eye chillies. Wash kaffir lime leaves. Cut and wash chicken and prep the veggies..
- Next, put everything (A, B and C) in a stock pot. Add enough water to cover everything inside the pot. Cover and cook over medium heat until it boils. Season with D. Taste and adjust. Simmer until chicken is tenderly cooked. Serve warm and garnish with some chopped cilantro or coriander..