Recipes: Appetizing Noom Friendly Whole Wheat Sweet Potato Muffins

Noom Friendly Whole Wheat Sweet Potato Muffins.

You can prepare dinner Noom Friendly Whole Wheat Sweet Potato Muffins using 13 ingredients and 8 steps. This you must make meals it.

Ingredients of Noom Friendly Whole Wheat Sweet Potato Muffins

While in the preparing food method you actually require some important seasonings. When there are some things that is certainly ignored and then the end result won’t be as per a person’s expectations. To begin with, you’ll be able to create some of the seasonings below.

1. You must have 1 of sweet potato.
2. You must have 2 cups of whole wheat flour.
3. You require 1 teaspoon of baking soda.
4. Prepare 1/2 teaspoon of salt.
5. You need 1 teaspoon of ground cinnamon.
6. It’s 1/4 teaspoon of ground nutmeg.
7. Prepare 1/4 teaspoon of ground ginger.
8. Prepare 1/4 teaspoon of ground cloves.
9. You must have 1/4 cup of apple sauce.
10. You must have 1/4 cup of maple syrup.
11. You must have 2 of eggs lightly beaten.
12. Prepare 1 teaspoon of vanilla extract.
13. It’s 1 container of (5-6oz) Greek vanilla yogurt.

Guidelines of Noom Friendly Whole Wheat Sweet Potato Muffins

To have best success, please go through cooking guidelines by using the subsequent Noom Friendly Whole Wheat Sweet Potato Muffins accurately

1. Preheat the oven to 400F. Wash the potato and prick it several times with a fork. Bake for 40 minutes on a baking sheet..
2. The sweet potato should be soft; test with a fork. Peel and mash it..
3. Set the oven to 350F..
4. In a mixing bowl, combine all the dry ingredients..
5. Add the rest of the ingredients to the bowl and mix completely.
6. Grease 16 muffins cups or use paper liners. I tend to use liners. It is just easier..
7. Spoon out the batter evenly amongst the cups..
8. Bake for 12 to 15 minutes. Once completely cooled, you can easily decorate these muffins. Here I've used some marshmallow fondant to make little froggies..

A variation to endeavor with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins with some butter, then season with pepper and salt before baking to provide extra crispy, tasty skins that anyone will eat.

One other thing try if you want to get fancy: when the potatoes are cooked, halve them, scoop your insides, mix by using a beaten egg, grated cheese, salt and pepper, heap the mixture into the skins and return towards oven for an additional 15 minutes prior to the tops are golden brown. An evening meal by itself!

Back in Noom Friendly Whole Wheat Sweet Potato Muffins, how can you cook with the recipe above? If you haven’t felt the nice thing about these results, contain your own private creations to match your taste.

Source : Cookpad.com